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I was icing a grocery store sheet cake that said “CONGRATS, LEO!” in bright blue when my son walked into the kitchen looking like he’d seen something terrifying.
Leo was eighteen—tall, self-assured, and usually at ease in his own skin. But that day, he lingered at the doorway, pale and tense, gripping his phone so tightly I thought it might snap.
“Hey, baby,” I said, trying to lighten things. “You look awful. Please tell me you didn’t eat Grandpa’s leftover potato salad.”continue reading …
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